DoshaWise · Recipe Card
Cumin & Honey
Jīraka-Madhu
Serves Batch
Tridoshic
A classical agni-deepana preparation for bloating, acidity and constipation. Roasted cumin powder taken just before meals.
Agni-deepana · Tridoshic
Ingredients
- ·500 g cumin seeds
- ·Honey (or hot water for vegan use)
Method
- 01Dry-roast the cumin seeds on a low flame until they become lighter and aromatic; the sound in the pan changes as they dry.
- 02Remove immediately from the heat and allow to cool fully.
- 03Grind in a coffee grinder to a soft powder. Sieve if needed.
- 04To take: mix 1 tsp cumin powder with ½ tsp honey and eat a few minutes before a meal.
Nutrition notes
Per serving (≈): 25 kcal. Cumin essential oils support digestion; honey aids absorption.
Practitioner note
Usage: before meals. Children take half the adult dose, optionally rolled into small balls. Vegan: replace honey with 30 ml hot water. Batch keeps a few weeks in an airtight container in a cool, dark place.
Source · Classical Ayurvedic remedy texts.
Information only — not medical advice. Verify quantities, allergies, and contraindications with a qualified Ayurvedic practitioner or physician before use.