DoshaWise · Recipe Card
Savoury Rice Porridge
Lavaṇa Yavāgū
Serves 2
Vata
A savoury Vata- and Pitta-pacifying porridge for acidity, heartburn and gentle digestion.
Pacifies Vata & Pitta
Ingredients
- ·½ cup white or brown basmati rice
- ·½ cup coconut milk
- ·3 cups water
- ·2–3 cloves garlic, chopped
- ·2–3 slices fresh ginger
- ·Salt to taste
Method
- 01Cook rice with water, garlic and ginger until very soft.
- 02Stir in coconut milk and bring back to a gentle boil.
- 03Add hot water for a thinner porridge; simmer longer for a thicker one.
Nutrition notes
Per serving (≈): 260 kcal · 5 g protein · 46 g carbs · 7 g fat.
Practitioner note
Usage: once or twice daily. Can be sweetened with dried fruits, jaggery or honey if a touch of sweet is needed. Keeps 2 days refrigerated.
Source · Classical Ayurvedic remedy texts.
Information only — not medical advice. Verify quantities, allergies, and contraindications with a qualified Ayurvedic practitioner or physician before use.